Daily Menu

Fire-roasted sweet potato, Garlic butter, Smoked herring gravy, Fresh bell pepper salsa and YM (mango) pepper sauce.

Flaked saltfish sautéed with tomato, onion, and sweet pepper, topped with garlicky butter, bell pepper salsa, and a drizzle of YM Pepper Sauce.

Garlic butter breadfruit with minced beef, thick-cut bacon, pepper jack cheese, pineapple salsa, and sweet chilli mayo.

Smoked salted pigtails smothered in BBQ rum sauce over buttered breadfruit, finished with your choice of sauces and tasty add-ins.

1 butter, 1 topping, 1 add-in, 1 sauce

Just the fruit, no shell

Earthy, smoky swap for breadfruit

Grade-A minced beef, thick-cut bacon, pepper jack cheese, pineapple salsa, and sweet chilli mayo.

Garden fresh cucumbers, vine ripened tomatoes, flavorful bell peppers, pickled with a scotch bonnet lemon blend and loaded with hefty chunks of salted cod.

Our Famous mouthwatering herb seasoned tomato gravy loaded with hearty chunks of tuna.

Tender, juicy lamb chucks (bone-in) slowly braised in a rich rosemary and herb seasoned brown down stew.

A medley of freshly diced cucumbers, sweet bell peppers and zesty onions, tossed with perfectly cooked, succulent salted pigtails and marinated in a tantalizing parsley scotch bonnet lemon brine

Hearty plant based stew of curried lentils, carrots, eggplant, christophine(chayote) and sweet plantains.

Vegan